Blueberry French Toast. This unbelievable blueberry french toast casserole will blow your tastebuds away! It's so simple to Blueberry French Toast Casserole. You get the best of both worlds with this baked blueberry French toast casserole: sweet custard middles with a crispy topping!
Nothing makes a morning feel special quite like French toast.
Classic Overnight Blueberry French Toast Casserole is the perfect breakfast or brunch dish that makes for a beautiful presentation and tastes as good as it looks!
An oh-so-yummy option for a special occasion breakfast.
You can cook Blueberry French Toast using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Blueberry French Toast
- It's 4 slice of Bread.
- You need 1 of Egg.
- Prepare 1/4 of fresh milk.
- You need 3 tsp of blueberry Jam.
- You need 5 tbsp of Honey.
- You need of Olive oil or butter.
And it's made with whole grain bread and real-food ingredients! Blueberry French Toast Bake Casserole with streusel & cream cheese makes the BEST weekend breakfast & brunch. This blueberry casserole is a delicious brunch recipe or breakfast recipe but it's so decadent that it can double as a delicious blueberry dessert similar to blueberry bread pudding. This Baked Blueberry French Toast is simple to prepare & is perfect to feed a hungry crowd.
Blueberry French Toast step by step
- Scramble the eggs and put the milk into the egg mixture then mix it until it becomes like this..
- Heat the pan then add olive oil or butter when the pan is hot..
- Soak the bread into the egg mixture then put in on pan gently. Repeat until finish. Fry 1min 30 sec each side. Mid low heat..
- Put it on the plate then add honey and lastly the blueberry jam on top. Enjoy.
I love that you can quickly whisk together the eggs, milk, maple & cinnamon & soak your bread. Your slow cooker can be your best friend on a busy morning. Just get this recipe going, run some errands and come back to the smell of French toast ready to eat. This cinnamon-scented blueberry French toast casserole could also be called a breakfast bread pudding. Or, serve it with a scoop of ice cream or a vanilla sauce for a delicious dessert.