Breakfast Quiche.
You can have Breakfast Quiche using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Breakfast Quiche
- Prepare 1 lb of sausage, cooked.
- Prepare 1 packages of bacon, cooked.
- It's 2 of 9" deep dish unbaked pie shell.
- It's 1 packages of shredded hashbrowns.
- Prepare 10 of eggs.
- It's 2 cup of half and half.
- Prepare 2 1/2 cup of shredded cheddar cheese.
Breakfast Quiche instructions
- Put hashbrowns in pie shells, enough to fill shells halfway..
- Put half of sausage and bacon (crumbled) on top of hashbrowns.
- Put half of cheese in each pie shell. I tend to use more, use as much as you like..
- In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell..
- Place on cookie sheet to contain any spilling..
- Bake at 350°F for 45 to 60 minutes..
- These do freeze well and is why i usually make two at one time..