Chicken Wrap. Layer with the lettuce, tomatoes, chicken, cucumber and carrot. Chicken - juicy baked chicken breast coated in your favorite seasoning or a rotisserie chicken you pick up at the store - either way, you're going to love this flavorful wrap. I like it thinly sliced but you can cube or use shredded chicken as well. easy chicken wraps recipe-We like to keep lunch simple during the summer.
The chicken combined with the bacon, veggies, avocado and a spicy Ranch is seriously a keeper recipe.
For the chicken, you can use rotisserie chicken, leftover chicken, fresh grilled chicken or any type of cooked chicken you have on hand.
Grill on a pan for a few minutes per side to crisp up the tortilla and melt the cheese.
You can cook Chicken Wrap using 20 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Wrap
- Prepare 1 of Chicken leg (boneless).
- It's 8 Leaves of lettuce.
- You need 1 of Ripe and firm tomato.
- It's of Siracha hot sauce.
- You need 2 of Soft con tortillas.
- It's of Spices.
- You need 1 Teaspoon of paprika.
- Prepare 1 Teaspoon of garlic powder.
- You need 1 Teaspoon of salt.
- Prepare 1 Teaspoon of pepper.
- Prepare 2 of Tablespooons of oil.
- Prepare of Utensils.
- It's of Cutting board.
- You need of Knife.
- It's of Grilling pan.
- Prepare of Tongs.
- You need of Plate.
- You need of Big bowl (that you can close\ has a lid).
- It's of Small bowl.
- Prepare of Mesuring spoons.
Simple Sweet and Spicy Chicken Wraps. Wrap up dinner with sweet & spicy good flavor! Footnotes Partner Tip; Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. Serve cut in half, if desired.
Chicken Wrap instructions
- In a small bowl mix all of the spices anad add the oil to create a sauce, then in the big bowl put the chicken and pour the sauce, cover with thelid and let sit..
- While the chicken is sitting wash the lettuce and the tomatoes, then cut the lettuce into small pieces and the tomato into thin rounds..
- Take the chicken that has ben siting in the marinade and cook for 5 to 7 minutes on the grillig pan then let sit for 3 minutes.
- After the three minutes pass cut the chicken into small cubes..
- Take a tortilla and set it on the plate, then to aswemle the wrap place the tomatoes first then add the letuche then the chicken and at the end add the siracha (make sure yoou do this centered or else it wont close). Fold the sides wraping the filling and at last fold the edges inwards to close..
- Cut the wrap in half (optional) and ENJOY !!!!.
The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Preheat a grill pan or an outdoor grill to medium-high heat. Remove the chicken from the oil mixture and pat. It's hard to pick a favorite ingredient in Arby's new Market Fresh Chicken Club Wrap. For some, it's the roast chicken, pepper bacon, or cheddar cheese.