Chicken Meatloaf. You can substitute ground beef in this meatloaf recipe, if you wish. But you save the calories by using ground chicken. This Chicken Meatloaf is one of my personal favorite recipes on the blog.
Chicken meatloaf is healthier than traditional meatloaf because ground chicken is exceptionally lean.
Take half the chicken mixture, and mould it onto a baking tray, using the size of a loaf pan for guidance and making it as even as you can.
Busy evenings are the norm for most of us.
You can have Chicken Meatloaf using 14 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chicken Meatloaf
- It's 1 lb of Ground Chicken.
- You need 1 medium of onion, chopped.
- You need 1 medium of Carrot.
- It's 2 clove of Garlic.
- It's 2 tbsp of Oil.
- It's 2 of Eggs.
- It's 2 tsp of Italian Seasoning.
- Prepare 1/2 tsp of Salt.
- You need 1/2 tsp of ground black pepper.
- It's 1/2 tsp of garlic powder.
- You need 1/2 tsp of onion powder.
- It's 2 tbsp of Ranch Dressing OR Italian Dressing.
- Prepare 3 slice of Bread.
- Prepare 1/2 cup of Milk.
Why not make them a little easier, with a hearty & healthy meal? This chicken meatloaf is also great for those of. Bacon and barbecue variation: Lay a strip of raw bacon over the top of the meatloaf muffins and swipe some barbecue sauce across the top. This barbecue-flavored meatloaf recipe has all the ingredients of our favorite, homemade barbecue It makes a nice change from a classic meatloaf, and because it's made with ground chicken instead of.
Chicken Meatloaf step by step
- Preheat oven to 350°F. Place ground chicken in a large mixing bowl then set aside..
- Rip bread apart then soak it in the 1/2 cup milk.
- Chop onions, carrots, and garlic. Sautee in oil until translucent. Let it cool completely before adding it too the meat. MAKE SURE IT'S COOL. Otherwise it won't bind properly..
- Add eggs, seasoning, and dressing to the meat mixture..
- Softly take the bread out of the milk. Squeeze half of the milk out of the bread then add moist bread to the meat mixture..
- Combine all ingredients until incorporated well. Let stand for ten minutes for the bread to bind meat together if too loose..
- Spray pan with non-stick cooking spray. Shape meat into a pan, or log. Bake for 60 min at 350°F..
To make our meatloaf, we're mixing ground chicken with aromatic garlic and onion, as well as Tonight's recipe is a lighter take on meatloaf, with all the elements that make the dish a household. This is like meatloaf and Beef Wellington had a baby. Here's a fresh take on meatloaf for you! Made with chicken and encased in golden, flaky puff pastry, this is simple. This delicious Keto Cheesy Chicken Meatloaf is perfect for dinner, a tasty twist on a classic.