How to Make Perfect Onion barbecue pork with homemade coleslaw and sweet potatoes

Onion barbecue pork with homemade coleslaw and sweet potatoes. The sweetness of the apples and brown sugar are a perfect complement to succulent pork chops. Season pork chops with salt and pepper to taste, and arrange in a medium oven safe skillet. Top pork chops with onions, sweet potatoes, and apples.

All this meal needs to be complete is coleslaw from the deli or a tossed salad with blue cheese dressing. Wrap up pork and savory slaw for a quick and easy weeknight meal. Enjoy sandwich-style or use a knife and fork for neater eating. You can have Onion barbecue pork with homemade coleslaw and sweet potatoes using 27 ingredients and 16 steps. Here is how you cook that.

Ingredients of Onion barbecue pork with homemade coleslaw and sweet potatoes

1. Prepare of ◆◆◆◆◆ Coleslaw ◆◆◆◆◆.
2. It's 2/3 head of green cabbage.
3. Prepare 1 teaspoon of salt.
4. It's 1 of large grated carrot.
5. It's 1/2 cup of mayonnaise, I used homemade.
6. Prepare 1/2 teaspoon of fresh ground pepper.
7. It's 1 tablespoon of honey.
8. It's 2 tablespoons of red wine vinegar.
9. It's of ◆◆◆◆◆ Sauce ◆◆◆◆◆.
10. It's 1 cup of yellow prepared mustard.
11. It's 1 cup of honey.
12. Prepare 1/4 cup of tomato paste.
13. You need 1/2 teaspoon of salt.
14. You need 1 tablespoons of vegetable oil.
15. Prepare 1 tablespoons of your favorite hot sauce.
16. It's of ◆◆◆◆◆◆ Pork ◆◆◆◆◆.
17. Prepare 1/4 cup of Heinz tomato ketchup.
18. Prepare 1/4 cup of coconut vinegar or a mild vinegar.
19. It's 1/4 cup of rice wine, sake, or sweet white wine.
20. You need 1-1/2 pounds of pork loin.
21. It's 1 of medium onion.
22. It's 1 teaspoon of white pepper.
23. You need 1/2 teaspoon of salt.
24. Prepare 3 tablespoons of vegetable oil.
25. You need of ◆◆◆◆◆ Sweet potatoes ◆◆◆◆◆.
26. Prepare 6 tablespoons of butter.
27. It's 6 of large sweet potatoes.

Spoon coleslaw mixture and pork down the center of each tortilla; roll up. For the pulled pork, oil a baking tray and place the pork shoulder on top. Mix together the chilli, mustard Pour the vinegar and cider over, then scatter over the onion and garlic. Cover with baking paper To serve, pile the pulled pork shoulder on a serving plate and spoon the coleslaw next to it.

Onion barbecue pork with homemade coleslaw and sweet potatoes step by step

1. Trim the fat off the pork loin. Chop up and fry.
2. Fry the fat till crispy.
3. When its crispy move to paper towel to aborb excessive oil salt the pork.
4. Slice the pork very thinly.
5. Mix the pork wine and vinegar together.
6. Add the spices to the pork add the onion.
7. Add the mustard, ketchup, and honey.
8. Add hot sauce.
9. Mix everything well let sit 15-20 minutes.
10. Add oil to pan and heat. Add the meat and sauce..
11. Simmer 15 minutes. Add the tomato paste. Cook till pork is done..
12. Thinly slice the cabbage, grate the carrot.
13. Add mayonnaise, vinegar, honey, salt and pepper. Mix well.
14. Microwave the potatoes on high till fork tender.
15. Split the potatoes down the middle add butter and fried pork fat.
16. Put the pork on top of coleslaw and serve. I hope you enjoy.

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