How to Make Yummy Crustless Quiche FUSF

Crustless Quiche FUSF.

You can have Crustless Quiche FUSF using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crustless Quiche FUSF

1. You need 4 of eggs.
2. You need 1 cup of whole milk.
3. It's 1 cup of heavy cream.
4. You need 1/2 cup of grated cheese.
5. You need 1/4 cup of sour cream/Creme fraiche.
6. Prepare 1 of leek, chopped.
7. You need 2 of shallots, chopped.
8. It's 1 cup of chopped Swiss chard.
9. Prepare 1/2 of red pepper, diced.
10. You need 1/2 cup of chopped cooked ham.
11. It's 3 tablespoons of bread crumbs.
12. It's 2 tablespoons of olive oil.
13. You need 1 tablespoon of butter.

Crustless Quiche FUSF step by step

1. Heat oven to 425..
2. Butter a shallow baking dish or deep dish pie plate. Sprinkle bread crumbs over butter..
3. In skillet, heat olive oil and gently sauté leeks, shallots and red peppers until slightly softened. Add chard and ham and stir for 2 minutes over low heat. Spoon over bread crumbs in baking dish. Sprinkle cheese over vegetable and ham mixture..
4. In medium bowl mix eggs, milk, cream and then gently and evenly pour into baking dish. Top with dollops of sour cream and sprinkle with freshly ground pepper..
5. Bake approximately 30 minutes until mostly set and lightly browned. Let rest about 5 minutes before slicing..