Paneer kofta curry. This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry. Paneer Kofta Recipe (with Step by Step Photos)..paneer kofta curry recipe too has the same tomato and onion base with cashew's and curd. however these tender and soft deep fried paneer kofta makes it unique and irresistible curry recipe. The Paneer Kofta Curry Recipe is a delicious preparation of paneer (homemade cottage cheese) that is simmered in a spiced tomato gravy.
This paneer kofta curry is not the usual one but it is stuffed paneer kofta recipe..curry recipe, paneer kofta curry recipe too has the same tomato and onion base with cashew's and curd of paneer kofta recipe. it mainly includes recipes like, paneer mutter, aloo gobi, palak paneer.
Palak Paneer Kofta Curry is delicious rich nutty paneer and palak balls simmered in spicy creamy cashew tomato gravy.
Palak and paneer are die-hard combo since ages.
You can cook Paneer kofta curry using 26 ingredients and 19 steps. Here is how you cook it.
Ingredients of Paneer kofta curry
- You need 250 g of paneer or one smaa bowl.
- You need 250 g of paneer or one smaa bowl.
- You need 2 of bread slices.
- You need 2 of bread slices.
- It's 3 of onions.
- You need 3 of onions.
- It's 6 of small medium tomatoes.
- Prepare 6 of small medium tomatoes.
- You need of Ginger garlic according to wish.
- It's of Ginger garlic according to wish.
- Prepare of Salt.
- Prepare of Salt.
- You need of Red chilli powder.
- Prepare of Red chilli powder.
- Prepare of Black pepper powder.
- You need of Black pepper powder.
- Prepare of Chaat masala.
- Prepare of Chaat masala.
- Prepare of Turmeric.
- Prepare of Turmeric.
- Prepare of Kitchen king.
- It's of Kitchen king.
- You need of Deggie mirch.
- Prepare of Deggie mirch.
- Prepare 2 of Green chilis.
- Prepare 2 of Green chilis.
How to make Paneer Kofta Curry. Peel the potatoes and break them in small pieces. Take out the paneer kofta in a bowl and garnish it with green coriander leaves and cream. The term 'non-fried' on its own gifts the delicacy with a high dose of protein and takes away saturated fat!
Paneer kofta curry instructions
- For kofta÷mix paneer with bread crumbs and pinch of salt and black pepper powder and chaat masala. gently by using some milk.
- Make small balls and deep fry keep separate.
- For curry÷roast jeera,garlic and ginger.
- Now add chopped onions.
- Just roast for 2 or 3 minutes then add two tablespoons sugar and add tomatoes.
- Add all the spices then simmer for 7 to 8 minutes not too long and make paste or smooth curry.
- Now in same oily pan put paste of only two tomatoes and add pinch of black pepper powder and turmeric and kitchen king.
- Now after 2 minutes add paste and estimated milk for smooth curry and add koftas.
- After one boil turn off the gas.
- Yummy restaurant style kofta curry ready in few minutes.
- Make small balls and deep fry keep separate.
- For curry÷roast jeera,garlic and ginger.
- Now add chopped onions.
- Just roast for 2 or 3 minutes then add two tablespoons sugar and add tomatoes.
- Add all the spices then simmer for 7 to 8 minutes not too long and make paste or smooth curry.
- Now in same oily pan put paste of only two tomatoes and add pinch of black pepper powder and turmeric and kitchen king.
- Now after 2 minutes add paste and estimated milk for smooth curry and add koftas.
- After one boil turn off the gas.
- Yummy restaurant style kofta curry ready in few minutes.
Dipped in creamy curry, the crusty koftas are just. Simple recipe for Healthy Paneer Koftas simmered in a palak or spinach curry plus a tip to get Here's something for Palak Paneer lovers - with a healthy twist! Learn how to make Mughlai Paneer Kofta Curry ~ Deep fried paneer (an Indian cottage cheese) and dried nuts dumplings served in a creamy almond and cashew nut gravy. Paneer koftas are made with grated cottage cheese. The paneer koftas are first deep fried and then cooked in a kofta curry.