🍛Potato and Cheese Pie🍛. The vegetarian cheese and potato pie filling is also delicious and simple to make. The filling can be made and left in the pie dish up to a day ahead. Adding a strip of pastry to the pie dish lip gives height to the pastry and prevents it from going soggy.
Repeat until all of the potatoes have been used.
Brush the edge with a little egg and lay the other circle on top, stretching it a little over the potatoes and pressing the two edges together with your thumb.
To make filling: Mix together potatoes, cheese, salt, pepper and onion salt.
You can cook 🍛Potato and Cheese Pie🍛 using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of 🍛Potato and Cheese Pie🍛
- It's of For the dough.
- It's 250 g (2 cups) of all-purpose flour 125ml(1/2 cup) warm milk.
- It's 25 of g(2 tbsp) sugar 5g(1-1/2 tsp) instant dry yeast.
- It's 1 tsp of salt 1 egg beaten.
- It's 56 g (4 tbsp) of softened unsalted butter.
- You need of For the filling.
- It's 2 of large potato boiled.
- It's 50 g (1/2 cup) of grated cheese Cheddar or mozzarella.
- It's 3 tbsp of spring onions chopped.
- It's of Salt to taste Black pepper freshly ground to taste.
Don't use a mixer to mix up the potatoes. use a RICER and pass all the potatoes through it, then add the cheese and. This cream cheese sweet potato pie is a cheesecake-like pie made with fresh or canned puréed sweet potatoes, cream cheese, and brown sugar. It can be hard to make a vegetable dish the main deal. Pies are your best bet as they can be decorated to look beautiful.
🍛Potato and Cheese Pie🍛 step by step
- #Make_a_dough: In a mixing bowl add flour, yeast sugar, salt, warm milk, beaten egg, softened butter. using a strong spoon or use a mixer until the dough smooth and soft. About 5 minutes. Cover the dough 30 minute in a warm place..
- #Make_a_filling: Peel the potato and mashed roughly. Add spring onions, sweet corns season with salt and pepper according to your taste Add some grated cheese (if you like) mixed roughly and set aside..
- #Make_a_pie_crust: Now use dry flour to handle the soft dough. Flatten the dough similar to a pizza crust. Make a small cuts around the edges. Make a braid (show as in a pictures) press the braid little bit inside the pie. Prick the dough with a fork. 1 teaspoon olive oil spread on the dough. Pour the potato filling onto the dough spread evenly. Apply the egg wash on the braided part (optional). Sprinkle grated cheese bake for 20 to 25 minutes at 190c°in a preheated oven. Serve hot♨️.
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This is inspired by the Lancashire cheese and onion pie, though I've added potatoes so it's more substantial. You can make this the day before, up to the point where you add cream. 🧀 Cheese Wedge. 🍖 Meat on Bone. 🍗 Poultry Leg. 🍛 Curry Rice. 🍜 Steaming Bowl. 🍝 Spaghetti. 🍠 Roasted Sweet Potato. 🍢 Oden. 🥧 Pie. 🍫 Chocolate Bar. A very versatile family meal using mashed potato, cheese, sweetcorn and peas. This recipe has been submitted by the Good Food community. I cooked onions and bacon together and mixed with the mashed potatoes and most of the cheese and then sprinkled the remaining cheese on top and.