Fried Noodle Poke Bowl 🍲.
You can have Fried Noodle Poke Bowl 🍲 using 21 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Fried Noodle Poke Bowl 🍲
- You need 100 g of Rice Noodles.
- You need 1 of Chilli.
- You need 1 Piece of Ginger, Diced.
- Prepare 1 Clove of Garlic, Diced.
- Prepare 1 Tbsp of Sesame Oil.
- You need 4 of Mushrooms.
- It's 1 Tsp of Chilli Powder.
- You need 1 of Lime.
- You need of Small Handful of Mint.
- Prepare 1 Tsp of Sugar.
- It's Handful of Iceberg Lettuce.
- Prepare 1 of Spring Onion, Chopped.
- Prepare 1 of Cob of Sweetcorn.
- Prepare 1 of Carrot, peeled into Ribbons.
- It's 1/2 of Cucumber Chopped into Sticks.
- You need 1/2 of Avocado.
- It's 1 of Small Handful of Cashews, chopped.
- It's 1 tsp of Soy Sauce.
- It's 3 tsp of Mayonnaise.
- Prepare 2 tsp of Sriracha.
- You need to taste of Salt.
Fried Noodle Poke Bowl 🍲 step by step
- In a pan add the chilli, garlic, and some of the ginger and oil on a low heat. After a minute add the noodles and stir fry until they are cooked. Add some salt if you would like some..
- Chop the mushrooms. Add the chopped ginger, chilli powder and sugar. Squeeze a segment of lime over the mushrooms. Cook until they are soft..
- Shred the lettuce. Assemble in a bowl with the carrot and cucumber. Squeeze a wedge of lime over the lettuce..
- Boil the sweetcorn in a small pan of water until a little cooked. Bring off the boil. Cut the corn off the cobb..
- Add the noodles and mushrooms to the lettuce. Top with the avocado, cashews, mint, sweetcorn and lime wedges..
- Make a Sriracha mayonnaise by mixing the mayo, some sesame oil, soy sauce and Sriracha together. Drizzle on top of the bowl and enjoy!.