Recipe: Tasty Moist chocolate cupcakes

Moist chocolate cupcakes. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. The best, super moist chocolate cupcakes ever.

Easy to make, unusually moist chocolate cupcakes and no mixer required! No eggs either, the recipe uses a combo of baking soda and vinegar for leavening. This mouthwatering moist chocolate cupcake recipe is a homemade chocolate cupcake topped with a silky chocolate cream cheese frosting. You can have Moist chocolate cupcakes using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Moist chocolate cupcakes

1. Prepare 3 of eggs.
2. You need 1 cup of sugar.
3. Prepare 1 tsp of vanilla extract.
4. You need of Salt (a sprinkle).
5. Prepare 1/2 cup of corn oil.
6. Prepare 2 cups of all purpose flour.
7. It's 1/3 cup of cacao power.
8. Prepare 20 grams of baking powder.
9. You need 1 1/2 of buttermilk or you can use instant coffee instead.

These Moist Chocolate Cupcakes are seriously insane. How to make super moist chocolate cupcakes is as easy good as my chocolate cupcakes recipe. You guys are in for a treat cos these cupcakes are ridiculously. These Chocolate Cupcakes are moist, decadent, ultra-flavorful and easy.

Moist chocolate cupcakes step by step

1. With your electric mixer or stand mixer, put the eggs, sugar, vanilla, salt and mix until white and cramy.. then put the oil and mix for 2 minutes.. in another pan sift the flour, cacao, baking powder.. then add them gardually to the batter along with the butter milk.. in the end you will get a smooth batter.. put them in the cupcake cups (fill only 3/4 of the cup or a little bit less) and bake in a preheated oven at 180 degrees.. let them cool and you can garnish them with chocolate ganash 🌹.
2. .

I baked a batch for a family dinner this past Sunday and they were a big hit with my sisters and all the kiddos. Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. Looking for a moist chocolate cupcake recipe? This recipe is made in one bowl, and is I use it in place of dutch-processed cocoa to really give these moist chocolate cupcakes a. The best ever moist chocolate cupcakes.