Recipe: Appetizing Simple but tasty chicken burritos

Simple but tasty chicken burritos. Top each with a scoop of black beans, corn, additional salsa, cheddar cheese, cooked bell peppers, and onions, and sliced. A quick and simple recipe to make a very tasty and healthy Chicken Burrito with fresh coriander and wholegrain rice. These chicken and avocado burritos are wrapped in cassava flour tortillas, making them gluten-free and paleo-friendly.

Filled with chicken, rice, black beans, corn, and salsa, these burrito bowls come together quickly with an Instant Pot. Just as with a traditional burrito, this recipe is super versatile. Don't skip making it because you don't have one of the ingredients on the list. You can have Simple but tasty chicken burritos using 12 ingredients and 12 steps. Here is how you cook it.

Ingredients of Simple but tasty chicken burritos

1. Prepare 1 can of Cream Of Chicken soup 10.5 ounces.
2. It's 2 of Uncle Bens Ready Whole Grain Medley (Santa Fe ) Rice 8.5 Ounces.
3. You need 2 packages of Perdue South West Style Pre Cooked Chicken Packages..
4. Prepare 8 oz of sour cream.
5. You need 1 tsp of chili powder.
6. You need pinch of salt n pepper and garlic powder.
7. Prepare 1 packages of Kraft Mexican Shredded Cheese 8 ounces.
8. Prepare 1 can of Great Northern Beans 15.5 ounces or black beans your choice. drain and rinse.
9. Prepare 1 tsp of butter.
10. Prepare envelope of 1package of chicken burrito seasoning in package.
11. Prepare 1 packages of 10 count Flour tortillas.
12. Prepare 1 of You can put salsa on your plate at the end to dip it in.

Chicken Burritos - a Classic Mexican dish that will have the entire family, including those picky kids, running to the dinner table. It's the weekend and the weather is pretty depressing. Take a look at these chicken burritos. Do they look good or what?

Simple but tasty chicken burritos step by step

1. Pre heat oven at 350////Heat up pan on stove. Places a teaspoon of butter in pan. Then place the chicken and taco seasoning salt pepper garlic and chill powder in the pan heat for a few minutes..
2. Heat rice in the microwave for 90 seconds then add it to the chicken in the pan. Mix well..
3. Then you can add the cream of chicken soup and sour crean. Mix well let it heat through..
4. Then add half of bag of cheese the the chicken mixture. Let that melt. Mix well..
5. Get oven pan spray it with cooking spray so they will not stick..
6. Get your Flour tortillas the 10 count package..
7. Start filling and rolling them. Place in pan one by one..
8. After there all done or before (I try to use the same pan from the stove less dishes) Heat up the great northern beans.( Drain and rinse the beans first).
9. After there done hearted place them on the already rolled burritos and then sprinkle the rest of the cheese on them..
10. Cook them in the oven for 30 minutes..
11. Now if you want you can cut up some tomatoes and cook them in with the beans. My daughter hates tomatoes so I don't use them. But make it your own. And enjoy..
12. .

They are really good, and very easy to make. Well, exactly one of those recipes is Chicken Avocado Burritos. I really love tortillas and I often prepare them with all sorts of fillings. The filling is pretty simple - I like to add beans and sautéed fajita veggies or lettuce. The chicken is so tender and the flavors are just unbelievable here!