Recipe: Appetizing Coconut curry chicken

Delicious, fresh and tasty.

Coconut curry chicken. Coconut Curry Chicken from Delish.com is a one-pot meal you'll want to make every night. This quick and easy coconut curry might be a bit untraditional, but trust us, it's delicious. This coconut curry chicken can be made in one pot and is packed with delicious flavors!

Coconut curry chicken Just let the chicken simmer in curry spice and coconut milk! Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. You can literally start cooking before the prep work. You can cook Coconut curry chicken using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Coconut curry chicken

  1. You need 1 pound of chicken breast (skinless, boneless).
  2. Prepare 2 cloves of garlic.
  3. It's 2 ounces of onion.
  4. You need 2 ounces of tomato.
  5. You need 2 tablespoon of soy sauce.
  6. You need 1 cup of coconut milk.
  7. It's 2 tablespoon of curry powder.
  8. You need 1 teaspoon of turmeric.
  9. Prepare 1 tablespoon of fresh grated ginger.
  10. Prepare 3 tablespoon of sugar.
  11. Prepare 1 1/2 tablespoon of coconut oil.
  12. It's 4 of bay leaves.
  13. It's 1 tablespoon of lemon juice.
  14. You need 1/2 teaspoon of red pepper flakes.
  15. It's 1/2 teaspoon of salt.
  16. Prepare 1/2 teaspoon of black pepper.

Coconut Chicken Curry is one of those classic, savory meals everyone loves, and this Instant Pot version will have your dinner on the table in no time! This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. Coconut Chicken Curry. featured in Trinidadian Roti And Fillings. In a large mixing bowl, combine the chicken with the onion, scallions, garlic, cilantro, curry powder, thyme, parsley, salt, and pepper.

Coconut curry chicken instructions

  1. Dice chicken breasts. Season with salt, pepper, curry powder, and turmeric..
  2. Dice onions, garlic and tomato..
  3. In a blender, combine coconut milk, soy sauce, sugar, lemon juice and grated ginger..
  4. In a pan or skillet heat oil on high heat..
  5. Reduce heat to medium and saute onions, garlic, tomatoes and red pepper flakes..
  6. Make space then add chicken slowly, sauteing 5-7 minutes..
  7. Add coconut mixture and bring to boil..
  8. Add bay leaf, and continue to simmer..

Simple, quick, and so Even those on the fence about curries should try this recipe as it's heavy on the coconut milk and light on. This Coconut Curry Chicken tastes better than your favorite restaurant! Coconut Curry Chicken: A Keto Low Carb Curry Recipe - This flavorful keto chicken curry recipe (a.k.a. coconut curry chicken) is EASY, with a secret trick! This yellow coconut curry chicken is our go-to meal for busy weeknights or when we're cleaning out the fridge! Curry chicken bowls are always in our monthly meal rotation.