Sauteed asparagus and ham. Easy sauteed asparagus recipe made with garlic and butter. Sauteed Asparagus and Mushrooms is a versatile side dish that is perfect for both spring and fall menus. An easy vegetable recipe that pairs well with so many entrees and is packed with nutrition.

Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants. Quick and easy sir-fry method to cook in less than thirty minutes. Asparagus with flowers is long past its prime, not suitable to prepare sauteed asparagus. You can have Sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sauteed asparagus and ham

You need 1 can of asparagus.
Prepare 1 of onion.
Prepare 1/2 cup of diced ham.
It's 1 of egg.
It's 1/3 cup of skim milk.

If you squeeze the bunch of asparagus, it should squeak. But this particular pan fried asparagus dish is so special because it is one of the first asparagus recipes I have ever cooked. For more information on the health benefits of asparagus, have a look at this post for Asparagus Salad with Hard-Boiled Eggs and Ham. Sauteed Asparagus - the difference between frying and sauteing explained so you can saute to perfection!

Sauteed asparagus and ham step by step

Drain and rinse the asparagus..
Dice the onion and ham. Saute together for 6-10 minutes..
Add asparagus to onion and ham mixture. Stir over medium heat..
Whisk the egg and milk together and use a second pan to scramble..
Add the scrambled egg to the asparagus and toss to mix..
Serve warm..

Sauteed Asparagus is easily confused with just putting some asparagus in a frying pan and frying it. Sautéing is a specific cooking technique that involves cooking the ingredients quickly in a. Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants. In this article, I want to share with you the quick and easy method. Add the asparagus and season with the salt and pepper.