Recipe: Appetizing skye's sunshine eggs and asparagus... seriously, it's amazing!

skye's sunshine eggs and asparagus... seriously, it's amazing!. Skye shows how to complete the egg challenge. Very fun to do with your parents kids just be sure to clean up the eggs and all the gooey yoke and egg white. Hi guys, today's video, I will show you how I make stir fry beef and asparagus.

Publix Aprons Simple Meals suggests Sunshine Salmon and Asparagus Almond Salad. An egg cooked "over easy" means that it gets fried on both sides, but it's not cooked for very long on the second side, so the yolk doesn't get cooked through "Over" refers to flipping the egg, and "easy" refers to the doneness of the yolk. You can also cook eggs "over medium" and "over hard," depending. You can have skye's sunshine eggs and asparagus... seriously, it's amazing! using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of skye's sunshine eggs and asparagus... seriously, it's amazing!

1. It's 4 of eggs.
2. It's 20 of spears of asparagus (cause I loves asparagus).
3. It's 4 tbsp of light olive oil, divided.
4. Prepare 1 of zest from half a lemon, divided.
5. Prepare 1 tbsp of grated parmesan cheese, divided.
6. Prepare 1 of salt and pepper to taste.
7. You need 4 slice of whole grain bread, toasted.

In this video, we'll show you a super simple and quick way to prepare asparagus. Just trim off the dry ends from the spears, and steam them over Now you just need to decide how to serve it. We love the steamed asparagus with shaved Parmesan cheese, poached eggs, or cut up and added to a stir fry. Once the asparagus is cooked, remove from the pan and set aside.

skye's sunshine eggs and asparagus... seriously, it's amazing! step by step

1. you will need a large non-stick skillet to cook your eggs and either a griddle or a grill to cook your asparagus..
2. heat 2 tbsp of oil in your griddle and 2 tbsp of oil in your skillet on medium heat..
3. when pans are ready... place your asparagus on your griddle... sprinkle with salt and pepper and grill til tender..
4. in your skillet... prepare your eggs sunny side up.. making sure not to overcook those yokes. you wanna be able to dip your asparagus and toast in that yummy gold deliciousness..
5. to plate it all up... place 10 asparagus spears on each plate. then comes the eggs... 2 eggs per plate. now the fun part... zest your lemon over top of all of it... then sprinkle on the grated parmesan cheese. add your slices of toast on the side..
6. and now... smell the lemony sunshine that is on your plate... close your eyes and really enjoy the delicious aroma. then... dig in and eat. yum!.

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