How to Cook Delicious Gnocchi in chili tomato sauce

Gnocchi in chili tomato sauce. In order to get the smooth and creamy gnocchi tomato sauce you see in these pictures, you're going to need a good blender. Simply add the canned Muir Glen tomatoes, nutritional yeast, salt, pepper, garlic powder, red chili flakes, and soy/oat milk to a blender. To the pan of sauce, add the cooked gnocchi, sliced prosciutto, halved tomatoes, browned zucchini, and half the reserved gnocchi cooking water.

Some other weeknight Italian favorites are this One Pot Italian Sausage Pasta and this One Pot Lasagna Soup. In this dish, Potato Gnocchi with Tomato Basil Sauce, the humble potato is transformed into a melt-in-your mouth delicacy. Just about any sauce will compliment potato gnocchi. You can have Gnocchi in chili tomato sauce using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Gnocchi in chili tomato sauce

1. You need 300 gr of boiled gnocchi.
2. You need 2 pcs of chopped tomatoes.
3. It's 1 tbsp of chopped onions.
4. You need 2 pcs of sliced dried chilies.
5. It's 1/2 tsp of dried oregano.
6. You need 1/2 tsp of salt.
7. It's pinch of pepper.
8. You need 2-3 tbsp of olive oil / vegetable oil.

Gnocchi are simply the Italian version of potato dumplings and can be prepared in limitless ways. Today, there is such an extensive variety of gnocchi! Some are made with ricotta or squash while others. This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level!

Gnocchi in chili tomato sauce instructions

1. Boil the gnocchi until al dente. Prepare the ingredients.
2. In a pot or pan, heat the olive oil/vegetable oil. Add the chopped onion and garlic (if it is used). Stir fry for couple minutes.
3. Add the sliced dried chilies. Add the chopped tomatoes..
4. Stir fry until tomatoes are soft. Add dash of water if it is too dry..
5. Add the salt, pepper and dried oregano.
6. Add the boiled gnocchi. Cook it well with the sauce. Add chopped parsley as garnish. Adjust the salt if it is needed..
7. Serve it warm..

Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes. For more delicious Italian recipes like this creamy, dreamy dish, check out my posts for One Pot Chicken Parmesan Pasta, One Pot Creamy Chicken Pesto Pasta, and Creamy Sausage Pasta. Home » Italian » Amazing pan fried gnocchi with cherry tomato sauce. This post may contain affiliate links, and I will earn a commission if you purchase through them.