How To Make Classic Coleslaw. This coleslaw recipe (our way of preparing it) is ridiculously easy with cabbage, carrot, and onions gently mixed and coated with mayonnaise, a dab of yellow mustard (which by the way is just Dijon mustard with some added turmeric), vinegar, and black pepper. This is a very good basic coleslaw dressing, not too goopy. Watch How To Make Classic Coleslaw online streaming for free
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Classic recipes like Cucumber Tomato Avocado Salad, timeless Egg Salad and of course homemade coleslaw never go out of style. Whisk the mayonnaise, mustard, apple cider vinegar, celery seed, salt and pepper together. If needed season with a bit of salt.
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Red Cabbage Slaw All you need is a red cabbage & red onion! While you can definitely prepare the vegetables ahead of time, I wouldn't recommend combining the cabbage etc. with the coleslaw dressing until the morning of the day you're going to eat it or a few hours ahead. This is a BBQ classic for a reason!