Tiramisu truffles. Homemade Tiramisu Truffles - very simple to make with irresistible coffee flavor and creamy texture. These tiramisu truffles are so rich and creamy. flavored with mascarpone cheese, coffee and cocoa. It is so easy to make that you must try!
Tiramisu truffles are a wonderful blend of tiramisu flavors (think Italian biscuits, espresso and chocolate) in a delicious bite.
The no bake recipe only uses six ingredients!
Coat each truffle in chocolate curls and place in mini cups (miny paper muffin liners work well).
You can cook Tiramisu truffles using 8 ingredients and 28 steps. Here is how you cook that.
Ingredients of Tiramisu truffles
- Prepare 140 g of lady fingers biscuits.
- Prepare 1 tsp of Nescafe or espresso.
- It's 3 tbsp of = 30 ml boiling water.
- Prepare 1 cup of Mascarpone or soft cheese.
- It's 1/3 of cup= 50g powdered sugar (icing sugar).
- It's 1/2 tsp of vanilla extract.
- Prepare of Nutella.
- Prepare of Cocoa powdered.
Keep chilled; bring to room temperature before serving. Tiramisu truffles are smooth white chocolate truffles flavored with mascarpone cheese and coffee to mimic the taste of the classic tiramisu dessert. Tiramisu truffles filled with Nutella is a really yummy and easy recipe. You will experience the flavor of classic tiramisu in a single bite with the unique taste of mascarpone and a creamy hazelnut cream.
Tiramisu truffles instructions
- Add boiling water to Nescafe, mix it and set aside to cool. I.
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- In a bowl, add Mascarpone cheese, powdered sugar and Vanilla. Combine until smooth.
- Then add cold coffee and mix together..
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- Using a blender and process process lady fingers biscuits until powdered. Combine it with cheese mixture..
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- Freeze it for 30 minutes. After 30 minutes you can shape the tiramisu mixture by two methods: In first option you can just shape it like small balls and then roll it in the cocoa powder..
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- In second method you can flatten the paste and fill it with Nutella and shape it into ball..
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- Both are delicious. I made both of them :) Once all tiramisu truffles are ready, fridge them for half an hour and then serve them..
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- ّIngredients.
Transforming your favorite Italian dessert into a bite size treat, these Tiramisu Truffles are a must try. Take the tiramisu ganache out of the refrigerator, and roll into small balls. Indulge in tiramisu with this truffles recipe! Combine the richness of tiramisu and chocolate with these gluten free truffles. Working with one truffles at a time, dip in the chocolate and toss to coat.