Tiramisu. Tiramisu (from the Italian language, spelled tiramisù, [ˌtiramiˈsu], meaning "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert. Tiramisu is an Italian dessert made of savoiardi ladyfingers soaked in coffee, arranged in layers and There are many variants of tiramisu recipe; the following recipe is the authentic Italian tiramisu. Tiramisu is kind of like the cool, older Italian cousin of an American icebox cake.
If you take a look at some of the tiramisu recipes on the internet, you'll see a huge variation in ingredients.
Orijinalinden lezzet olarak hiçbir farkı olmayan kolay tiramisunun püf noktası hazır pasta.
This tiramisu recipe is one of our absolute favorite desserts.
You can cook Tiramisu using 6 ingredients and 21 steps. Here is how you achieve it.
Ingredients of Tiramisu
- It's 6 of egg yolks.
- It's 3/4 cup of sugar.
- It's 1 of Mascarpone cheese.
- You need 1/2 cup of brewed coffee/espresso.
- It's 2 packages of ladyfinger cookies.
- You need 1 tbs of coca powder.
Tiramisu is an Italian dessert made with layers of coffee soaked ladyfingers (Italian biscuits with a dry spongelike texture) and cream.
Tiramisu instructions
- Add boiled water to coffee/espresso and combine it, set it aside..
- In a bowl, whisk egg yolks and sugar until well blended..
- Add Mascarpone cheese into yolks mixture and beat until smooth and well mixed..
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- Dip ladyfingers in coffee/espresso..
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- Arrange dipped ladyfingers one by one in a layer in the bottom of dish..
- Then, spread Mascarpone mixture over ladyfingers.Top it with coca powder..
- Top it with coca powder..
- Repeat with second layer of coffee dipped ladyfingers and spread Mascarpone cheese and top with coca powder..
- Refrigerate overnight..
- And enjoy :).
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- Ingredients.