Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). Pad thai, or phad thai, is a stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country's cuisine. Nick Thompson & OG Ty. [V LIVE] คุณคิดอะไรกับผมหรือเปล่า New hot project galleries, daily updates http://pornalf.nightasaultporn.hoterika.com/?maritza. batman porn hardcore trailer molly henderson porn slut porn movie star in hooked gay interracial porn movie clips sex with family members porn.

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Ingredients of Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)

You need 85 g of dried instant noodle (Today I select the salted egg flavour).
Prepare of Dried hot chilli.
Prepare of Garlic.
Prepare of Minced pork (or chicken, beef, seafood).
It's 1 teaspoon of sugar.
It's of Vegetables (Today I have an eggplant in fridge).

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Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) step by step

Prepare instant noodle: add boiled hot water, leave for 3 min, then drained out the water. Cut dried hot chilli, and garlic (as the picture below).
Pour minerals oil (around 1 table spoon) in to the pan, use middle to high heat. Add garlic & chilli, stir with hot oil (Be careful! This step can make you got eye irritation and some volatile can harm your respiratory, please use strong power of hood) Quickly add minced pork, stir until it is cooked. Then add vegetables (you can use any vegetables you like such as carrot, cabbage, broccoli, kale, etc.).
Seasoning with sugar, and seasoning powder from package. (You can add more soy sauce or fish sauce or salt a bit) After well-stirred, add egg. When some part of egg already set, fried together. Then add the cooked instant noodle (from step1), fried with well-mixed..
Serve the fried noodle with a piece of lime. (You can add into your dish for a little sour taste)..