Easiest Way to Cook Delicious Thai Coleslaw

Thai Coleslaw.

You can have Thai Coleslaw using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Thai Coleslaw

1. Prepare of Slaw.
2. You need 4 cup of Napa Cabbage (Chopped).
3. It's 1 1/2 cup of Carrots (Shredded).
4. You need 1 cup of Cilantro (Chopped).
5. Prepare 2 cup of Bean Sprouts.
6. Prepare 1/2 cup of Peanuts (Chopped).
7. Prepare of Coleslaw Sauce Mixture.
8. Prepare 1/2 cup of Sweet Chili Sauce.
9. It's 1/4 cup of Rice Vinegar.
10. You need 1/4 cup of Coconut Milk.
11. Prepare 2 clove of Garlic (Minced).
12. It's 3 tbsp of Brown Sugar.
13. You need 1 tbsp of Creamy PeanutButter.
14. It's 1 tsp of Ginger (Fresh & Grated).
15. You need 1 of Lime (Juiced).
16. Prepare 1/2 tbsp of Soy Sauce.

Thai Coleslaw instructions

1. In a mixing bowl mix together all the Coleslaw Sauce ingredients.
2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts.
3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy.
4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers.