Beef shawarma. Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak What is shawarma? It's a street-food classic that's basically grilled beef or chicken heavily.

Lebanese Beef Shawarma with Tarator Sauce. This Beef Shawarma comes from Lebanon and it has everything you need. Tender meat, veggies, and a splendid Tarator sauce! You can cook Beef shawarma using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Beef shawarma

Prepare of Shawarma bread.
Prepare of Carrots.
You need of Cabbage.
It's of Grilled beef.
You need of Mayonnaise.
It's of Ketchup.
You need of Grilled Sausage.
Prepare of Seasoning.

Shawarma is like the ultimate on the go meal with thinly-sliced meat wrapped in a pita bread with veggies and tahini sauce added. Shawarma is a Middle Eastern dish of garlicky meat or poultry served on pitas. Yo can use any type of meat: beef, chicken or lamb. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east.

Beef shawarma step by step

Take one bread and cut the edges round to give 2 flaps. Place one on top of the other, slightly pulling the top one halfway on the lower one..
Mix 1Tbsp of Mayonnaise and 2 Tbsp ketchup, then add a pinch of seasoning. Rub on the inner surface of the bread flaps..
Shred the grilled beef, cabbage and carrots. Then add them on one end of the bread, then drizzle the ketchup-mayo mix over place the sausage and wrap..
Place on a preheated griller and grill. Then serve..

It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. If you like this recipe do not forget to give it a ⭐⭐⭐⭐⭐ star rating and attach a photo of your Beef Shawarma. A Middle Eastern classic wrap, warmly spiced, tangy and so tender. The BEST beef shawarma made in the pressure cooker. We're using homemade shawarma seasoning and loading it all into the instant pot!