Recipe: Yummy Lemon Brownies

Lemon Brownies.

You can cook Lemon Brownies using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Lemon Brownies

1. You need 1 cup of Flour.
2. You need 1 cup of Sugar.
3. It's 2 of Eggs.
4. It's 1 of Lemon.
5. It's 80-100 gr of Butter.
6. It's 2 of tb.s. Lemon Juice.
7. You need 1/3 tea spoon of Salt.
8. Prepare of Lemon glaze.
9. It's 1 of tb.s. Lemon Zest.
10. It's 3 of tb.s. Powdered Sugar.

Lemon Brownies instructions

1. Preheat oven to 175 C. Grease baking dish with butter. Zest and juice 1 large lemon. In the bowl beat the flour, sugar, salt, and softened butter electric mixture fitted with the paddle attachment, until combined. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. Pour into the flour mixture and beat increasing speed from low to high until smooth and creamy..
2. Pour into baking dish and bake for 25-30 minutes, until just starting to turn golden and a toothpick inserted into the center comes out clean. Allow to cool completely before glazing. Whisk together the powdered sugar, lemon zest and juice. Spread the glaze over the brownies. Let glaze set for one hour..
3. Video with preparing is here: https://youtu.be/wuKqpUs9zDs?sub_confirmation=1.