Recipe: Yummy Shawarma(beef)

Shawarma(beef). Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak, wrapped in pita bread with vegetables & tahini sauce. Learn How to Make authentic Lebanese Beef Shawarma From Scratch At Home Using Our Tested Recipe.

This Beef Shawarma comes from Lebanon and it has everything you need. Tender meat, veggies, and a splendid Tarator sauce! Shawarma is like the ultimate on the go meal with thinly-sliced meat wrapped in a pita bread with veggies and tahini sauce added. You can cook Shawarma(beef) using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients of Shawarma(beef)

1. You need of Dough.
2. It's 21/2 cups of flour.
3. You need 11/2 tbsp of sugar.
4. You need 1/4 tsp of salt.
5. It's 2 of _3 tbsp oil.
6. You need 1 tsp of baking powder.
7. Prepare 1/4 tsp of yeast.
8. It's of Filling.
9. It's 4 of carrots(grated).
10. Prepare 1 of cabbage(chopped).
11. Prepare 1 of green pepper.
12. You need of Small slices onion.
13. It's of Marinaded beef.
14. Prepare of Mayonnaise.
15. You need of Salad cream.
16. Prepare Pinch of sugar.
17. It's of Ketchup.

Shawarma is a Middle Eastern dish of garlicky meat or poultry served on pitas. Yo can use any type of meat: beef, chicken or lamb. Learn how to make Middle Eastern beef shawarma the authentic way. Perfectly spiced lean beef strips rolled up with shawarma garlic sauce, onions and lettuce for the best homemade shawarma wrap ever.

Shawarma(beef) instructions

1. Mix all dry ingredients in a bowl add water little by little to form dough Knead the dough until soft cover with a towel for 10 min.then uncover and Knead again and cut in to parts.
2. Roll one after the other roll the dough on a flat surface on to a round shape preheat a non stick pan and place the rolled one on it and cook on low heat until light brown patches appear flip to the other side and observe.remove from pan and cover with a nylon bag.
3. Cut your beef wash and put in a pan add oil white vinegar cube maggi thyme ginger and black pepper stir fry then add your cabbage carrots green pepper onion and stir fry for few minutes then arrange the filling on one edge of the shawarma bread and roll..

The BEST beef shawarma made in the pressure cooker. We're using homemade shawarma seasoning and loading it all into the instant pot! Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. This Low Carb Beef Shawarma is an easy, delicious, low carb one-pot meal for your Instant Pot.