Tiramisu. Tiramisu (from the Italian language, spelled tiramisù, [ˌtiramiˈsu], meaning "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert. Tiramisu is an Italian dessert made of savoiardi ladyfingers soaked in coffee, arranged in layers and There are many variants of tiramisu recipe; the following recipe is the authentic Italian tiramisu. Tiramisu is kind of like the cool, older Italian cousin of an American icebox cake.

If you take a look at some of the tiramisu recipes on the internet, you'll see a huge variation in ingredients. Orijinalinden lezzet olarak hiçbir farkı olmayan kolay tiramisunun püf noktası hazır pasta. This tiramisu recipe is one of our absolute favorite desserts. You can cook Tiramisu using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tiramisu

Prepare 1 tub of mascarpone cheese.
You need 250 of mls/1cup whipping cream.whipped till stiff.
It's 3/4 cup of sugar.
It's 1 packet of lady finger biscuits.
It's 500 mls of or more espresso/strong coffee.
You need of Cocoa for dusting.
It's of Grated choc for topping.
Prepare of Tspn Vanilla.

Tiramisu is an Italian dessert made with layers of coffee soaked ladyfingers (Italian biscuits with a dry spongelike texture) and cream.

Tiramisu step by step

Whip mascarpone with sugar till creamy..
Add your whipped cream to the mascarpone cheese and vanila. I used my leftover whipped cream which was coloured blue hence the greenish color.
Now dip the biscuits in coffee en layer in the dish then top with your mixture.Repeat the process again..
2layers u can do more..
Dust with cocoa en grated choc(though i dint use choclate)..
Chill it for a while then have a slice🤣🤣🤣 ofcourse i couldnt wait!!.
😋.