How to Prepare Perfect Andean Herbs Chili Sauce

Andean Herbs Chili Sauce.

You can have Andean Herbs Chili Sauce using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Andean Herbs Chili Sauce

1. It's 8 of Yellow Chilies.
2. It's 14 of Garlic Cloves.
3. You need 3 of Huacatay Leaves.
4. Prepare 1 of Red Onion.
5. You need 1 of Lime.
6. You need To Taste of Salt.
7. You need To Taste of Vegetal Oil.

Andean Herbs Chili Sauce instructions

1. Wash the Huacatay Leaves with plenty of water and separate the stems..
2. Cut the Onion as shown in the picture..
3. Cut the Lime and extract the juice..
4. Cut the Chili as shown in the picture. If you want the Sauce spicy, add the seeds and veins to the blender. If not, just the yellow part..
5. Cut the Garlic Cloves in halves..
6. Put everything on a wok along with the Oil and Salt to taste. Cook it for 10 min at medium heat..
7. Add everything to the blender and blend..
8. Serve and enjoy!.