How to Make Delicious Apple, raisin, pecan, caramel baked french toast

Delicious, fresh and tasty.

Apple, raisin, pecan, caramel baked french toast. Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.

Apple, raisin, pecan, caramel baked french toast The fruit filling in this fluffy stuffed French toast is reminiscent of a festive apple pie. Easy Way The home version of Bluestem's French toast has just pecans, applesauce and raisins in the filling. Overnight French Toast Makes Breakfast Easy. You can cook Apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Apple, raisin, pecan, caramel baked french toast

  1. You need 4 of slices of bread.
  2. It's 4 of eggs beaten.
  3. You need 2 tbsp of milk.
  4. You need 1 tbsp of sugar.
  5. It's 3 of apples, grated.
  6. Prepare 1/2 cup of chopped raisins.
  7. It's 1/2 cup of pecans (chopped or whole).
  8. Prepare 1/2 cup of caramel sauce for drizzle.
  9. It's 1/2 of lemon or lime juiced.

The past few days, I've been spending time with some awesome bloggers in San Francisco. I like to serve the french toast casserole with some maple syrup, but powdered sugar and even caramel sauce could make fun additions. A tasty breakfast treat, recipe courtesy of Avenue Hotel Bed & Breakfast. Place apples on top of pecans and bread.

Apple, raisin, pecan, caramel baked french toast step by step

  1. Beat eggs and add milk and sugar.
  2. Dip bread into egg mixture.
  3. Grate apples with skin on. Add lemon to stop browning..
  4. Chop raisins and pecans (or whichever nut you have).
  5. Spray bottom of pan or casserole that will fit the bread with non-stick spray.
  6. Place egg soaked brwad into bottom on pan in one layer.
  7. Evenly distribute the apple, raisins, nuts and caramel topping..
  8. Bake in a 350°F oven for approx 40 minutes or untill set and browned.

Drizzle sauce over toast before serving. French Toast with Crushed Apple Sauce. A sweet and sumptuous baked French toast recipe which is prepared the night before and baked in the morning. You do most of the leg work the night before so the bread and apples can really soak up the flavors. In the morning, simply pop them in the oven and prepare the luscious caramel sauce.