Shawarma. Meat: lamb, chicken, turkey, beef Sandwich: Shawarma meat or shawarma falafel, pita or wrap bread, chopped or shredded vegetables, pickles. Shawarma is a type of street food that can be found in many countries in the Middle East. It can be purchased quickly from street venders and consumed on-the-go.

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma (Arabic شاورما) is the hugely popular dish of slowly roasted or braised meat, eaten as a sandwich in pita bread but also on a plate, a recipe which is also called kebab. This Chicken Shawarma recipe is going to knock your socks off! You can cook Shawarma using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Shawarma

Prepare of For the shawarma bread:.
Prepare 2 cups of flour.
You need 2 tablespoons of yeast.
It's 1 tin of milk.
Prepare Pinch of salt.
You need 2 tablespoon of melted butter.
Prepare of For the fillings:.
It's of Cabbage.
It's of Meat (beaf or chicken).
It's of Garlic (optional).
Prepare of Pepper.
Prepare of Salad cream.
Prepare of Ketchup.

This is one of my signature recipes that will be very familiar to all my friends because I make this so often. The best healthy Chicken Shawarma recipe that you must try. Now make this scrumptious recipe at home #ChickenShawarma #ShawarmaRecipe #Streetfood. Chicken Shawarma Recipe Video - How to make homemade chicken shawarma in the oven or on the grill.

Shawarma instructions

Dissolve your yeast in your tin milk and set aside to dissolve completely..
In a bowl mix your flour with pinch of salt, your butter and add your dissolved yeast. Continue to mix until you get your dough..
Knead your dough on a floured surfaces until firm and elastic..
Cover your dough and leave to rise until its size doubles..
Cut it into balls and each should be rolled and flatten to get a big circle..
Heat your non stick pan and Place the rolled dough on it. When it begins to bubble, you turn to the other side. You do the same for the rest of the dough.
After making your shawarma bread as explained above you add your cabbage, beaf or chicken, garlic (which is optional), pepper to your taste, add little salad cream and ketchup. Then roll and heat for like 2 mins in an oven or toaster. Serve with a chilled drink and enjoy.

Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. Shawarma is a famous meat sandwich from the Middle East. Originating in Turkey, it is primarily The meat used in a shawarma can be lamb, beef, goat, chicken, or sometimes even a combination of these. I liked that the wrap was toasted all.