Recipe: Tasty Shawarma

Shawarma. Meat: lamb, chicken, turkey, beef Sandwich: Shawarma meat or shawarma falafel, pita or wrap bread, chopped or shredded vegetables, pickles. Shawarma is a type of street food that can be found in many countries in the Middle East. It can be purchased quickly from street venders and consumed on-the-go.

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma (Arabic شاورما) is the hugely popular dish of slowly roasted or braised meat, eaten as a sandwich in pita bread but also on a plate, a recipe which is also called kebab. This Chicken Shawarma recipe is going to knock your socks off! You can have Shawarma using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Shawarma

1. You need of Flat bread.
2. You need of Green pepper.
3. You need of Mayonnaise.
4. Prepare of Ketchup.
5. You need of Carrot.
6. You need of Cucumber.
7. You need of Irish potato (optional).
8. It's of Cabbage.
9. You need of Onions.
10. It's of Chicken.

This is one of my signature recipes that will be very familiar to all my friends because I make this so often. The best healthy Chicken Shawarma recipe that you must try. Now make this scrumptious recipe at home #ChickenShawarma #ShawarmaRecipe #Streetfood. Chicken Shawarma Recipe Video - How to make homemade chicken shawarma in the oven or on the grill.

Shawarma instructions

1. Wash and cut the vegetables into thin strip (if you haven't done the yet) and set aside. Also cut the chicken or beef into this strips and set aside.
2. In a pan, heat up a tablespoonful of oil add the marinated chicken/beef & stir fry until juicy and brown.
3. Mix some mayonnaise and ketchup together (mayonnaise - ketchup spread) place a shawarma bread on a clean flat surface and cut into two equal sizes (that's if you are using a large pita read) spread the mayo ketchup on it and then fill it with the sliced vegetables on one end and sprinkle some chili pepper (optional).
4. Then fold the bread, stuck in the edge and roll to form a shawarma wrap yummy.
5. Tip if you want to warm it up a bit place on a heated pan for 3 minutes (the closed edge facing the pan) if you have a microwave or sand which maker feel free to use those too.

Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. Shawarma is a famous meat sandwich from the Middle East. Originating in Turkey, it is primarily The meat used in a shawarma can be lamb, beef, goat, chicken, or sometimes even a combination of these. I liked that the wrap was toasted all.