Recipe: Tasty Apple upside-down french toast

Apple upside-down french toast. Looking for a new twist on a classic breakfast disk?! Check out our overnight upside down apple french toast! With just a little ghee and some apples.

I ended up using cinnamon bread but left it with challah. Sprinkle in the pecans, dried cranberries and gently press in the apple slices so there is a flat surface. Lay soaked slices of challah over the top so it is completely covered - you should be able to arrange the large slices and small slices so there are no. You can have Apple upside-down french toast using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Apple upside-down french toast

1. Prepare 1/2 cup of butter.
2. Prepare 1 1/4 cup of dark brown sugar.
3. You need 3 of granny smith apples, peeled, cored, and sliced.
4. Prepare 1 tsp of ground cinnamon.
5. You need 1 of loaf whole-wheat french bread cut into 1 1/2 in. thick slices.
6. It's 1 1/2 cup of low fat milk.
7. Prepare 6 of eggs.
8. Prepare 1 tsp of vanilla extract.
9. You need 1 tsp of ground nutmeg.
10. Prepare 1 cup of toasted sliced almonds or chopped walnuts.

How to Make Upside Down Apple French Toast. Apple and Sausage French Toast Casserole with Cinnamon Syrup. Place slices in large bowl with ½ Tablespoon cinnamon and toss to coat. Melt margarine in large skillet on medium heat.

Apple upside-down french toast instructions

1. Combine butter and sugar in a saucepan. Heat over medium heat until bubbles appear, stirring frequently. Pour in a 13 X 9 baking pan and spread evenly on the bottom. Let cool. Place apple slices in rows, close together, on top of sauce in the pan. Sprinkle cinnamon on top. Place bread slices on top of apples..
2. Combine milk, eggs and vanilla extract. Pour over bread in pan. Sprinkle nutmeg on top. Cover and refrigerate overnight..
3. Preheat oven to 350°F.
4. Uncover pan and place in oven. Bake 60 min. or until golden brown and crispy on top. Scoop servings so that apple slices are on top. Spoon sauce from the pan over each serving. Sprinkle with almonds or walnuts if using..

This French toast may remind you of a perfectly caramelized tarte tatin, the luscious French upside-down apple tart. Prepare the toast in advance by layering all the ingredients in one pan. When you're ready to cook, pop the pan into the over. This beautiful baked French toast is studded with apples, cranberries, and pecans. After baking, flip it upside down and watch a sweet sauce drizzle down the side—no need for extra syrup.