Boiled Lamb Chops With Asparagus. Turn on your oven to the broil setting. I like to use garlic salt and pepper. While the lamb is resting, start the Season with salt and pepper.
Top each lamb chop with some of the olive salsa and serve.
Massage the lamb chops with the garlic marinade, making sure they are evenly coated.
Drain, then rinse under cold water to preserve the vivid green colour.
You can cook Boiled Lamb Chops With Asparagus using 3 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Boiled Lamb Chops With Asparagus
- Prepare 4 each of Lamb chops.
- You need 1 bunch of Asparagus.
- It's 1 dash of Extra virgin olive oil.
Made with a tasty seasoning of salt, pepper, Greek oregano Broiled Lamb Shoulder Chops. Lamb is one of my favorite meats to eat. I have a confession though… that was not always the case. Up until about fifteen years ago, I hated lamb; or rather, I thought I hated lamb.
Boiled Lamb Chops With Asparagus step by step
- Turn on your oven to the broil setting.
- Sprinkle lamb chops with spices. I like to use garlic salt and pepper..
- cook lamb chops for 20-22 minutes depending on how thick your chops are..
- After chops are done, drizzle asparagus with extra virgin olive oil..
- Cook asparagus for 6 minutes..
- Enjoy.
First, I had never even tasted lamb. And second, I had heard a lot of people complain. Boiling asparagus is a simple, fast way to add some great nutrition to your diet. Asparagus is a healthy, tasty vegetable that can be served a variety of ways. While it's considered freshest in the spring, it is available year round.