Brownie Bites (with Chocolate Chunks!). Milk & dark chocolate Soft baked with dark chocolate chunks for a rich, gooey brownie. These Chocolate Brownie Bites are so delicious, perfectly chocolatey, amazingly moist in the centre with a lovely bite of a chocolate chip! And they give the brownie bites a protein boost, too!

Fudgy brownie bites filled with an (optional) chocolate ganache filling! These are chocolatey, soft, and chewy treats that can be made in a mini muffin tin! I adapted my popular from-scratch Brownie recipe to make these brownie bites. You can have Brownie Bites (with Chocolate Chunks!) using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Brownie Bites (with Chocolate Chunks!)

Prepare 3/4 cup of sugar.
It's 2 tsp of vanilla.
You need 2 of eggs.
You need 3/4 cup of flour.
Prepare 1/2 cup of cocoa powder.
You need 1/2 tsp of salt.
It's 12 oz of chocolate chunk.
You need 3/4 cup of brown sugar.
You need 1/2 cup of butter/margarine.

These sweet little Brownie Bites pack a punch of chocolately goodness. A delicious, thick, fudgy chocolate treat that will know your socks off! The addition of the Raspberries makes for a delicious surprise when you bit into them and the silky Ganache Kiss on top makes it an amazingly indulgent. Flavor:Brownie Bites with Milk Chocolate Chunks

Brownie Bites (with Chocolate Chunks!) instructions

Preheat oven to 350°F.
Mix butter, brown sugar, vanilla, and white sugar, add eggs, flour, cocoa powder, and salt. Mix well, add chunks..
Fill each mini muffin tin, about 3/4 up..
Bake 16 minutes.(for pan brownies, bake 35 minutes).

All of our chocolate covered brownie bites are baked fresh and made with quality ingredients. Dip the brownie bites in the chocolate, concentrating on the top "cone" part. Allow to set for a few minutes. Chop the remaining Andes mints and So I risked redundancy and went with Chocolate Mint Brownie Bites. I'm so glad I could share my journey with you.