Chocolate soup with brownie croutons and mousse dessert. Why not try smaller portions and bigger flavors for dessert? In this recipe tutorial, I demonstrate how to create a GORGEOUS Brownie and a delicious chocolate mousse / cheesecake mousse hybrid. I am not too sure what.
One day, while I was stalking browsing her blog, I jotted down this brownie recipe, gave it a day, and whipped it up.
Home » Course » Dessert » Milk Chocolate Soup with Cake Croutons.
Chocolate fudge brownie cookie bars are everything you love about fudgey brownies but with the texture of a cookie bar!
You can have Chocolate soup with brownie croutons and mousse dessert using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chocolate soup with brownie croutons and mousse dessert
- It's 300 grams of milk or dark chocolate.
- Prepare 300 ml of whipping cream.
- It's of Brownie pieces.
- You need of Optional: mint leaves.
Browse dozens of chocolate dessert recipes like, molten chocolate cakes, devil's food cake recipes, chocolate tortes, chocolate cheesecakes, chocolate pies, brownies, chocolate cookies, chocolate truffles, even hot chocolate. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far too long. And honestly, I get it: Classic chocolate mousse is a little fussy and requires separating eggs, getting melted chocolate to the just right temperature, and lots of careful folding. These crisp, buttery croutons are good on salads, soups or just as a snack.
Chocolate soup with brownie croutons and mousse dessert step by step
- For soup: Warm 100 ml of whipping cream add 100 gms of milk chocolate stir until completely mixed, let it chill..
- For a quick mousse take 200 gms dark or milk chocolate, melt it gently and add it to 100 ml of whipped cream.
- Put the mousse in edible chocolate cup, pour the chocolate soup in the dish and add the brownie croutons (pieces) in the soup..
- Optional: You can also add mint leaves while making the chocolate soup for a mint chocolate flavor..
These croutons were Super easy peasy! I had gotten a loaf of garlic sourdough bread for some other recipe and was wondering what to do with the rest, well I found this in my RB and Ta Da. Add cocoa powder and mix until smooth. Pour into ramekins top with biscotti croutons and you're done. The most interesting dessert I have every made with chocolate is chocolate soup with chocolate bread croutons served in martini glasses.