Best and Easy Guacamole Dip - Step by Step with illustrations; b. Easy homemade guacamole dip, best with tortilla chips. Just mix all the ingredients and chill for half an hour to blend flavors. Hello Everyone, Here is the simplest and quick recipe of Guacamole (Avocado dip or chutney).
This amazing avocado dip recipe is easy to make, with simple ingredients.
Nothing like some homemade guacamole and chips to snack on. *Instructables is one of my favorite DIY sites; I post all my recipes there, complete with the video link to this video as well as step by step written.
Easy guacamole recipe with avocado, tomatoes, red onion, jalapeno, and lime!
You can have Best and Easy Guacamole Dip - Step by Step with illustrations; b using 8 ingredients and 17 steps. Here is how you achieve that.
Ingredients of Best and Easy Guacamole Dip - Step by Step with illustrations; b
- It's 1 1/2 of each avocadoes.
- Prepare 1/3 cup of garbanzos beans (from a can because you need them soft).
- It's 1/2 of each tomato.
- It's 3 slice of onions.
- It's 1 tbsp of garlic paste.
- Prepare 1 tbsp of lemon juice.
- It's 1 tbsp of oil.
- You need 1 tbsp of salt.
On the blog you'll find recipes with step-by-step photos and explanations of the how's and why's of cooking (like why patting a steak dry before searing is so important, or how the hardness of your tap water can affect. This quick and easy guacamole makes the perfect appetizer and tastes delicious! This guacamole would make a great dip to take to a party. Guacamole is a Mexican dip that features predominantly the avocado, one of Paleo eaters' favorite Guacamole is really quick and easy to make and will satisfy everybody.
Best and Easy Guacamole Dip - Step by Step with illustrations; b instructions
- First things first: the ingredients shown :).
- Open avocado.
- Take seed with a knife. DO NOT throw it away. We will use it later..
- You can either take the avocado with a spoon, removing it by the edges of the skin, or....
- You can peel the skin off..
- Take out any exccess. The closest residues to the skin of the avocadoes, are the most acidic, and dont have the most pleasant flavor. You can add it to the mix, or you can use it as a facial mask. Avocadoes have vitamins and anti-oxidants that leave your skin fresh, hydrated, and healthy..
- Start smashing the avocado with a fork, until you get a pasty texture..
- Put the paste to the bowl..
- Start smashing the garbanzos beans the same way you did with the avocado. If you can, take the skin out. It is easier after they are all smashed (because the skin is unsmashable haha) Add to bowl..
- Cut half a tomato in tiny pieces/squares. Try to remove the pulp/water of the tomato. We dont want a watery guacamole, and we have enough with the lemon juice..
- Cut 2-3 slices of onions into little squares and add them to the mix..
- Other things you can add to the mix (not on the ingredient list) a few slices of green, yellow, and red pepper (natural, not frozen or from a can) cucumbers, spices, etc....
- Add your desired amount of garlic paste. but start slowly, because the flavor is really strong..
- Add lemon juice. The lemon juice will not only help the avocado stay green for longer time, but it will reduce the strong sense and flavor of the garlic paste. If you think you added too much garlic, add some lemon juice and vice versa. But be careful; too much lemon might make the guacamole so watery. Do not add my measurements right away. Taste it as you add slowly, until you get YOUR desired flavor..
- Add salt, to your taste..
- Add some oil to make the guacamole shiny. Do not put too much, you dont want an oily guacamole..
- Remember that seed I told you not to throw away? Place it inside the container you plan to store or take your guacamole. The seed will also help it stay green for a longer time. you can even place it on the dip plates on parties because of the looks creative and well decorated..
A quick and easy guacamole recipe that is healthy, creamy, a bit spice, and delectable. Guacamole is a dip frequently served it with tortilla chips. Everyone's favorite party dip has received an overdue makeover. Throw in fruit, bacon, and cheese to turn an ordinary guac into an appetizer to remember. Guacamole is a delicious, avocado-based dip used in Mexican cuisine.