Chocolate Chip Cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The Best Chewy Chocolate Chip Cookies. For a more intense toffee-like flavor and deeper color, chill.

Chocolate chip cookies have been one of my favorite desserts for as long as I can remember. Give me a choice, and I'll choose chocolate chip cookies over cake or candy any day of the week. I'm sharing with you the ultimate chocolate chip cookie recipe. You can have Chocolate Chip Cookies using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chocolate Chip Cookies

You need 1 1/2 cups of flour.
It's 1 tsp of baking soda.
Prepare 2/3 cup of brown sugar.
Prepare 1/4 cup of white granulated sugar.
It's 1 stick of softened butter.
Prepare 1 of egg.
It's 1 tsp of vanilla extract.
Prepare 1 cup of chocolate chips (I prefer the mini ones).

This chocolate chip cookies recipe makes cookies which are soft and chewy in the centre. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form.

Chocolate Chip Cookies instructions

Heat oven to 350..
Mix flour and baking soda in bowl. Set aside..
In a large bowl cream together sugars and butter..
Add egg and vanilla. Beat to combine..
Add flour mixture half at a time. Mix until combined. Add chips and stir in by hand..
Put dough in refrigerator for ten minutes..
Bake walunt sized lumps on lightly sprayed baking sheet for 10 to 12 minutes..
They should just start to brown on edges and top. If you're not quite sure if they are done, they are done. They'll burn as they cool..

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