Recipe: Delicious Chocolate Chip Cookies

Chocolate Chip Cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The Best Chewy Chocolate Chip Cookies. For a more intense toffee-like flavor and deeper color, chill.

Chocolate chip cookies have been one of my favorite desserts for as long as I can remember. Give me a choice, and I'll choose chocolate chip cookies over cake or candy any day of the week. I'm sharing with you the ultimate chocolate chip cookie recipe. You can cook Chocolate Chip Cookies using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chocolate Chip Cookies

1. Prepare 115 gram of unsalted butter.
2. It's 1/4 cup of brown sugar.
3. Prepare 1/4 cup of granulated sugar.
4. Prepare 1 of large egg, in room temperature.
5. Prepare 1 tsp of vanilla extract.
6. You need 1 1/4 cup of all-purpose flour.
7. You need 1/2 tsp of baking soda.
8. You need 1/2 tsp of ground cinnamon.
9. It's 1/2 tsp of salt.
10. It's 1 1/2 cup of chocolate chips.

This chocolate chip cookies recipe makes cookies which are soft and chewy in the centre. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form.

Chocolate Chip Cookies step by step

1. Cream the butter with the brown sugar and granulated sugar together well. Beat in the egg and the vanilla..
2. In a separate bowl, sift the flour with the cornstarch, baking soda, cinnamon and salt. Add this to the butter mixture and stir until blended. Stir in the chocolate chips..
3. Chill the cookie dough for at least an hour..
4. Preheat the oven to 165ºC. Using a small ice cream scoop or a teaspoon, scoop spoonfuls of dough (about 2 Tsp) shape them into a ball and place onto a parchment lined baking tray..
5. Bake for 15-18 minutes, until browned around the edges. Cool the cookies on the baking tray. If baking cookie dough that has been frozen, arrange the frozen cookies on the baking tray and let them thaw for 20 minutes at room temperature before baking as above..
6. .

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