Recipe: Perfect Brad's cottage pie

Brad's cottage pie. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. Try this easy cottage pie, a beef pie with mashed potato topping. If you use lamb instead of beef you can call it a shepherd's pie.

This recipe is one of the most enduring food memories from my. Cottage pie is proper comfort food. Try our recipes from traditional to spicy chilli, sweet potato and beef bourguignon varieties, plus veggie versions. You can have Brad's cottage pie using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Brad's cottage pie

1. You need of the veggies.
2. You need 1 cup of chopped asparagus.
3. You need 1 cup of sliced mushroom.
4. It's 1/2 cup of chopped sweet onion.
5. It's 2 cups of frozen veggie mix with corn carrots peas and green beans.
6. You need 1 tbs of balsamic vinegar.
7. It's of the meat.
8. You need 1 1/2 lbs of thin London broil.
9. You need 1/4 cup of worcestershire sauce.
10. You need 1/8 cup of red wine vinegar.
11. Prepare 1 tbs of garlic powder.
12. It's of the potatoes.
13. Prepare 2 of LG youkon gold potatoes.
14. You need 2 of LG sweet potatoes.
15. You need 4 tbs of butter.
16. Prepare of milk.
17. You need to taste of garlic powder, salt, and white pepper.
18. It's 1 cup of shredded cheddar.
19. Prepare 2 cups of prepared brown gravy.

Make a hearty cottage pie for the family. Wonderful cottage pie reminds me of the meals I had in my British school's canteen. Cottage pie originated as a way to use up leftover beef stew, but why wait for leftovers? Definition: cottage pie aka sheppards pie.

Brad's cottage pie instructions

1. First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature.
2. In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out..
3. Place veggies in a lightly greased 9 X 13 baking dish..
4. Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth..
5. In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies..
6. Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts..
7. Serve immediately. I served with cottage cheese..

A meaty pie, usually beef with a layer of crrrrrrrrreeeeeeeeeeeaaaaaaaaaaaamy potato placed on top and then this dish is baked in an oven. The sauce is really simple and flavourful, but the best part is the insanely fluffy mashed potato topping. The whole dish is pretty much the definition of comfort food. There's nothing more comforting than coming home to a big helping of home-cooked cottage pie. A comforting and simple cottage pie recipe.