Cheesy Meaty Lasagna.
You can cook Cheesy Meaty Lasagna using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Cheesy Meaty Lasagna
- It's 2 lb of Hamburger.
- Prepare 2 can of (14.5 oz) Diced petite basil and garlic tomatoes.
- Prepare 2 can of (24oz) Garlic and basil pasta sauce.
- You need 1 box of (12 oz) no boil lasagna noodles.
- Prepare 1 of Feta cheese.
- You need 2 packages of Mozzarella cheese.
- Prepare 1 of Garlic salt, season salt, pepper.
- It's 1 of Parmesan cheese.
- It's 1 small of Onion.
- You need 1 large of Container ricotta cheese.
Cheesy Meaty Lasagna instructions
- Chop onion and mix in with hamburger meat. Season hamburger with season salt, garlic salt and pepper. Brown hamburger..
- Drain both cans of tomatoes and add tomatoes in after burger is browned and drained..
- Add in pasta sauce and let simmer for a few mins..
- Layer bottom of pan with sauce and add noodles..
- Layer noodles with sauce.
- Add ricotta cheese over top of the sauce... I like to mix my cheese in with the sauce..
- Layer again with noodles and sauce.
- After your lasagna has been layered on top add your mozzarella cheese(both packs) and sprinkle with parmesean cheese..
- Preheat oven to 375°F and bake for an hour. Cover with foil..
- After hour is up remove foil and let bake another 10-15 mins. Then eat up! Enjoy!.