How to Make Yummy Vegetable Couscous with KFC

Delicious, fresh and tasty.

Vegetable Couscous with KFC. Empty the couscous in the large plate, and gently break the couscous grains with a fork. Trying to go a little healthy? Then try substituting your rice with this tasty and healthy couscous recipe.

Vegetable Couscous with KFC Non-vegetarians can turn this into an even more substantial meal by topping the couscous with chicken or fish. Tunisians treasure a couscous dish served with a vegetable stew, typically a mix of root veggies and squashes. They, often add tomatoes to their couscous stews. You can have Vegetable Couscous with KFC using 25 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetable Couscous with KFC

  1. You need of For Vegetable Couscous.
  2. Prepare of Couscous.
  3. Prepare of Cabbage.
  4. You need of Carrot.
  5. Prepare of Green beans.
  6. Prepare of Peas.
  7. It's of Green pepper.
  8. It's of Scotch bonnet.
  9. You need of Onion.
  10. It's of Garlic.
  11. It's of Ginger.
  12. Prepare of Vegetable oil.
  13. It's of Seasonings.
  14. It's of Spices.
  15. You need of For KFC.
  16. Prepare of Chicken.
  17. You need of Flour.
  18. You need of Bread crumbs.
  19. You need of Spices.
  20. You need of Onion.
  21. You need of Garlic and Ginger.
  22. It's of Scotch bonnet.
  23. You need of Seasonings.
  24. You need of Egg.
  25. You need of Vegetable oil.

Tunisians, meanwhile, like to liberally spice up their couscous with Harissa, and serve it with a brothy fish bouillabaisse. Couscous has to be one of the most underrated ingredients in the kitchen. Made from semolina wheat, couscous is nutty, sweet, and versatile — it Keep a stash of couscous in your pantry and you've got the start of a nearly endless stream of quick and easy meals and side dishes right at your fingertips. This is a list of countries with KFC franchises.

Vegetable Couscous with KFC instructions

  1. Cut your vegetables to your desired shape and size, Grind your scotch bonnet, garlic and ginger and keep aside..
  2. Fry your grinded ingredients in oil, add water to it and leave it to boil. Add your spices, seasonings and vegetables and allow it to boil for about 5 minutes..
  3. After boiling, add your couscous and allow it to cook for about 5 minutes on low heat and then take it off heat. Enjoy 😋😘.
  4. For the KFC.... In a bowl, mix together flour, egg, seasonings, spices, onion, scotch bonnet, a little amount of water and set aside..
  5. Marinate your chicken and refrigerate for 20 minutes..
  6. In another bowl, mix your breadcrumbs together with some seasonings and coat your marinated chicken..
  7. Fry in hot oil until brown. Enjoy the crunchy and tasty KFC.... 😋.

Directions for: Slow Cooker Couscous with Vegetables and Chickpeas. In a large skillet, brown the onions in the oil. Transfer to the slow cooker and add. The Best Couscous Vegan Recipes on Yummly Tabbouleh with Lemon and Aromatic HerbsReceitas Da Felicidade!